28
Dec
We start to serve the Mexican Gorditas in half and fill it with cheese onion lettuce sour cream cilantro and salsa to taste. Chicken steak shrimp chorizo pico de gallo cheese sauce and sour cream 1299 New.
Four corn tortillas chicken tinga salsa verde monterey cheese cilantro onion 899.
El maguey salsa recipe. El Maguey Mexican Restaurant in Oak Grove MO is the favorite local Mexican restaurant. From freshly made chips and salsa tacos margaritas fajitaswhats not to love about Mexican food. At El Maguey Mexican Restaurant in Oak Grove MO we have more than 20 years cooking our home style food recipes using the best to serve you a delicious meal.
We start to serve the Mexican Gorditas in half and fill it with cheese onion lettuce sour cream cilantro and salsa to taste. If you have any questions opinion or think that we could improve not hesitate to leave your comments. 8 ounces 3 to 4 medium tomatillos husked and rinsed.
Fresh hot green chiles to taste 1 or 2 serranos or 1 jalapeno stemmed. 2 large garlic cloves peeled. 6 sprigs of fresh cilantro thick bottom stems cut off roughly chopped.
1 small white onion finely chopped. Instructions Slowly saute the tomatillos the onion and the jalapenos in a preheated frying pan with some olive oil for 5 minutes. After 5 minutes add the garlic cloves and continue cooking until the tomatillos are slightly browned.
Remove from the heat and blend the ingredients with the cilantro. Four corn tortillas chicken tinga salsa verde monterey cheese cilantro onion 899. Two corn tortillas chicken tinga monterey cheese mole sauce lettuce tomato sour cream mexican rice 699.
Two corn tortillas chicken tinga ranchera sauce monterey cheese lettuce tomato cilantro onion sour cream mexican rice 649. Mix the ingredients in the pan and wait until the sauce boils. When the sauce boils Reduce heat to medium and cook for about 5 minutes until slightly thickened.
Reduce heat to low put in the pan all tortilla triangles were fried and mix with the sauce. Three corn tortillas cooked in adobo sauce and filled with pork. Served with cilantro onions radish cucumbers a jalapeño pepper a small portion of salsa Verde rice and beans.
There are 890 calories in El Maguey. 37 fat 53 carbs 9 protein per meal. Magueys Dip Chorizo beans and pico de gallo mixed in cheese sauce 600 Cheese Dip 350 Cheese Bean Dip 499 Chorizo Queso 550 Guacamole Dip 350 Mix Dip Cheese dip ground beef and pico de gallo 550 Sopa Azteca New.
Chicken steak shrimp chorizo pico de gallo cheese sauce and sour cream 1299 New.