08
Feb
Relax and Calm Yourself at Puerto Nuevo. Many regular travelers flock to Puerto Nuevo because of its small village atmosphere and of course because of the famous lobster.
- Sprinkle with plenty of garlic salt and pepper on the meat.
Puerto nuevo lobster recipe. Lobster Puerto Nuevo 12 lb Lard for frying Garlic salt Pepper 2 sm Lobsters 2 qt Boiling water for steaming Cut each lobster about 1-12 pounds each in half lengthwise and cleandevein. - Sprinkle with plenty of garlic salt and pepper on the meat. IF FRYING - Heat lard in frying pan.
When hot add 2 lobster halves at a time. Puerto Nuevo Lobster. Puerto Nuevo Style lobster with rice beans and fluor tortillas.
Fishermen south of Rosarito in the 1950s used to combine what they had in their homes -rice and beans- with that they got from the ocean. Lots of fresh lobster. Then they came with the idea of combining the lobster with sides of red rice refrid beans and gigantic fluor tortillas.
Now it is the sensation south of Rosarito where thousands of people visit each weekend Puerto Nuevo. Relax and Calm Yourself at Puerto Nuevo. Whether it is walking back to the hotels that are within walking distance or before departing in your car a stroll around the three blocks that make up Puerto Nuevo drifting in and out of the shops is an enjoyable diversion after a lobster meal.
Many regular travelers flock to Puerto Nuevo because of its small village atmosphere and of course because of the famous lobster. Panfry the lobster in the butter and oil until golden and cooked through about 8 minutes. Transfer to plate and cover with aluminum foil to keep warm.
Place a warm flour tortilla on a work surface. Spread 3 tablespoons warm refried beans then top with 14 cup Arroz Rojo and finish with about 2 ounces cooked lobster meat. Fold in the sides of the tortilla over the filling and roll up to completely.